Some pies and some cakes

Some 'average' Singaporean cakes/doughnuts. Any cake is a good cake by its very definition, but relatively speaking, these were average or even below average. They were cheap though.





A high quality Singaporean meat pie. You can see it all bursting to get out. Obviously lacking some gravy in the meal form as seen here, but the vegetables on show were just that: it gives me mum the impression that I'm eating a balanced diet. As soon as I'd taken the picture I threw the veg in the bin and got straight into the pie.





Not a pie or a cake: a girly fruit salad. Ladies - why would you order something like this when you were at a high quality cake establishment? It just doesn't make sense. You might think it looks pretty but it certainly doesn't taste as good as a cake. Nowhere near. I'll tell you why you do it, and it's not just with cakes. You do it with all sorts of food: "Ooohh. I'll have some fruit. I don't want to put any weight on, do I?" Then you go and eat half of the cake that the lad buys. "I've not really had any, have I?" YES YOU HAVE! You've eaten half my cake and all of your fruit salad. It's the same with chips. You buy a salad and then eat half of the chips on your boyfriend's/husband's plate. Just get your own and stop playing mind games with yourself. And while I'm on this subject, let's mention girls who eat Ryvita or whatever that crackerbread's called that tastes like cardboard that's been out in the sun for too long. "Ooohh. I want to lose weight. Look at me - I've got some Ryvita for my lunch." Is that right? How come you've just spread some cream cheese on it that's 3 inches thick?





This was my cake at the same place as the above in Vietnam. I think it cost about 60p in real money. I was happy eating it but a little bit sad at the end.





Cake on the job. Happy days.